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. Author manuscript; available in PMC: 2017 Aug 1.
Published in final edited form as: J Hypertens. 2016 Aug;34(8):1513–1519. doi: 10.1097/HJH.0000000000000973

Table 2.

Baseline and time-varying multivitamin use and risk of hypertension (N=28,157).

No use
(n = 17,398)
Baseline
multivitamin use
(n = 10,759)
Time-varying
multivitamin use
Cases 10,084 6232
Age-adjusted HR (95% CI) 1.00 (ref) 1.00 (0.97, 1.03) 0.94 (0.91, 0.98)
+ Lifestyle factorsa 1.00 (ref) 1.03 (1.00, 1.07) 0.97 (0.93, 1.00)
+ Lifestyle, clinical, dietary
factorsb
1.00 (ref) 1.03 (1.00, 1.07) 0.97 (0.94, 1.00)

HR, hazard ratio; CI, confidence interval. All statistical tests were conducted by using Cox proportional hazards regression models.

a

Additionally adjusted for body mass index, smoking, physical activity, postmenopausal status, randomized treatment assignment, diabetes history, hypercholesterolemia history, alcohol consumption

b

Additionally adjusted for intakes of fruits and vegetables, and whole grains.