Table 2.
Bacteria: | Total isolates | Resistant (%) | ESBL producing in resistant isolates | Total ESBL producing isolates | Cephalosporinase producers in resistance isolates |
---|---|---|---|---|---|
E. coli | 198 | 85 (42.92%) | 54 (63.52%) | 54 (27.27%) | 45 (52.94%) |
Klebsiella spp | 139 | 47 (33.81%) | 36 (%6.59%) | 36 (25.9%) | 32 (68.08%) |
Salmonella spp | 54 | 8 (14.81%) | 2 (25%) | 2 (25%) | 3 (75%) |
Shigella spp | 52 | 4 (7.69%) | 3 (75%) | 3 (5.77%) | 2 (25%) |