Table 3.
Author (ref) | Country/year | No. case/control | HCA | OR | P-trend |
---|---|---|---|---|---|
Budhathoki S et al. [12] | Japan, 2015 | 738/697 | MeIQ | 2.80 (qu)b | 0.005c |
HCA | 1.73 | 0.03c | |||
Fu Z et al. [16] | USA, 2011 | 2,543/3764 | PhIP | 1.3 (qu) | 0.005 |
MeIQx | 1.4 | 0.062 | |||
Helmus DS et al. [17] | USA, 2013 | 1062/1645 | MeIQx | 1.73 (qu) | <0.0001 |
DiMeIQx | 1.88 | <0.0001 | |||
red meat PhIP | 1.38 | 0.009 | |||
white meat PhIP | 0.86 | 0.180 | |||
Barbir A et al. [18] | Switzerland, 2012 | 413/796 | PhIP | 1.75 (qi) | 0.006 |
MeIQx | 1.57 | 0.022 | |||
DiMeIQx | 1.46 | 0.045 | |||
Gilsing AM et al. [19] | USA, 2012 | 1243/1419 | MeQx | 1.43 (t) | 0.007 |
MeIQx-NAT1 | 0.001d |
aDetection of adenoma by colonoscopy, b qu quartiles, qi quintiles
cFor women but not for men, dInteraction with NAT1