Table 1.
Duration of lactic acid fermentation | Syuka | Plota | |
---|---|---|---|
With Moringa | With Ethiopian kale | ||
1 month | 3.91 | 3.88 | 3.89 |
2 months | 3.90 | 3.87 | − |
3 months | 3.88 | 3.78 | − |
4 months | 3.79 | 3.90 | − |
5 months | 3.85 | 3.88 | − |
6 months | 3.91 | 3.85 | − |
Duration of lactic acid fermentation | Syuka | Plota | |
---|---|---|---|
With Moringa | With Ethiopian kale | ||
1 month | 3.91 | 3.88 | 3.89 |
2 months | 3.90 | 3.87 | − |
3 months | 3.88 | 3.78 | − |
4 months | 3.79 | 3.90 | − |
5 months | 3.85 | 3.88 | − |
6 months | 3.91 | 3.85 | − |