Table 4.
Diet | ||||||
---|---|---|---|---|---|---|
NIH-41 | 5K96 | 5001 | AIN-93 | SPC | SPC-IF | |
n | 17 | 17 | 17 | 17 | 17 | 17 |
Genistein | 0.07 ± 0.03 | < LOD | 0.56 ± 0.44 | < LOD | < LOD | 0.42 ± 0.20 |
Daidzein | 0.09 ± 0.06 | < LOD | 0.55 ± 0.29 | < LOD | < LOD | 0.45 ± 0.23 |
Equol | 0.92 ± 0.36 | < LOD | 3.40 ± 1.75 | < LOD | < LOD | 3.36 ± 2.39 |
Mean ± SD. LOD = 0.03 μM (genistein), 0.02 μM (daidzein), and 0.1 μM (equol). Values presented are total (aglycone plus conjugates) isoflavones measured after enzymatic deconjugation (Twaddle et al., 2002).