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. Author manuscript; available in PMC: 2017 May 1.
Published in final edited form as: J Nutr Biochem. 2016 Feb 26;31:150–165. doi: 10.1016/j.jnutbio.2015.12.021

Table 2.

Initial Body Weight (BW), Final BW, Body Weight Gain (BWG), Food Conversion Efficiency (FCE), and Total Calorie Intake per Treatment Group.*

Diets Initial BW (g) Final BW (g) BWG (g) FCE (per cage, g food/g BW) Kcal Intake (per cage)
LF 19.2±0.3ab 30.7±0.6d 11.4±0.5d 28.7±1.2a 2,502±82c
HF 19.6±0.4a 44.8±0.9a 24.8±1.0a 13.7±0.3cd 3,254±99a
EP 18.9±0.2b 36.5±0.8bc 17.8±0.9b 18.4±0.5b 3,136±165ab
NEP 19.2±0.3ab 39.3±1.0b 20.2±0.9b 16.0±0.6c 3,065±121ab
EP+NEP 19.1±0.3ab 34.3±0.8c 15.0±0.9c 20.7±1.2b 2,915±63b
grape powder 19.2±0.4ab 44.1±1.1a 24.9±1.0a 13.3±0.3d 3,145±98a
*

LF, low fat control; HF, high fat sugar control; EP, extractable polyphenol fraction; NEP, non-extractable polyphenol fraction; grape powder, California Table Grape powder.