Fig 1. Household Coverage with Unfortified and Inadequately and Adequately Fortified Wheat Flour, Salt, and Vegetable Oil, Abidjan, 2014.

“Adequately fortified” is defined according to the most recent national regulations [15, 16, 18]: > 30 mg iron/kg of flour as ferrous fumarate, > 30 mg iodine/kg salt as potassium iodate, and > 8 μg RE/g oil as retinyl palmitate.