. 2016 Jun 22;4(2):e78. doi: 10.2196/mhealth.5768

Table 3.

Odds ratios (95% confidence intervals) of improved intakes^a for TXT2BFiT intervention versus control post-intervention (3 months) and post-maintenance (9 months) adjusted for practice and sex.

Phase		Fruit^a	Vegetables^a	Sugar-sweetened beverages^a	Take-out meals^a
Post intervention, time=3 months
	Control	1.00 (reference)	1.00 (reference)	1.00 (reference)	1.00 (reference)
	TXT2BFiT	1.31 (0.79-2.15) P=.292	2.03 (1.23-3.35) P=.006	1.67 (1.07-2.61) P=.024	2.16 (1.18-3.95) P=.013
Post maintenance, time=9 months
	Control	1.00 (reference)	1.00 (reference)	1.00 (reference)	1.00 (reference)
	TXT2BFiT	2.38 (1.41-4.01) P=.001	1.94 (1.19-3.16) P=.008	1.74 (1.10-2.77) P=.018	1.98 (1.17-3.34) P=.010

^aOdds ratios were estimated using proportional odds models. Lower odds ratios, but greater than 1, were observed for the most improved categories.