Table 2.
Validation of the modified antimicrobial susceptibility testing assay employing the DNA binding fluoroprobe Syto9
Strainsa | Antibiotic | MIC (μg/mL)b | ||
---|---|---|---|---|
Expectedc | Measured | |||
Standard assay | Modified assay | |||
S. aureus ATCC 29213 | Oxacillin | 0.12–0.5 | 0.0625 | 0.5 |
Cefotaxime | 1–4 | 1–2 | 2 | |
Tetracycline | 0.12–1 | 0.125–0.25 | 0.5 | |
Ciprofloxacin | 0.12–0.5 | 0.25–0.5 | 0.5 | |
E. faecalis ATCC 29212 | Oxacillin | 8–32 | 0.5–2 | 8–16 |
Tetracycline | 8–32 | 16 | 16 | |
Ciprofloxacin | 0.25–1 | 0.5–1 | 2 | |
E. coli ATCC 25922 | Cefotaxime | 0.03–0.12 | 0.125 | 0.125 |
Tetracycline | 0.5–2 | 1 | 2–4 | |
Ciprofloxacin | 0.004–0.015 | 0.0156 | 0.0156 | |
P. aeruginosa ATCC 27853 | Cefotaxime | 8–32 | 8 | 16 |
Tetracycline | 8–32 | 16 | 16–32 | |
Ciprofloxacin | 0.25–1 | 0.25 | 0.5–1 |
aDesignated ATCC quality control strains for antimicrobial susceptibility testing
bShown are the values derived from two independent experiments each conducted in triplicate
cAccording to Clinical and Laboratory Standards Institute M100-S22 for broth microdilution assay