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. 2016 Jun 27;2016:1497375. doi: 10.1155/2016/1497375

Table 1.

Symptoms and foods (n/%) related to food allergy reported by parents (% is out of the number of foods or symptoms reported by each group).

Foods Parental diagnosis
(n = 71)
Medical diagnosis (n = 186) Symptoms Parental diagnosis
(n = 152)
Medical diagnosis
(n = 543)
Peanuts 16 (22.5) 17 (9.1) Runny/itchy/congested nose 15 (9.9) 79 (14.5)
Other nuts 11 (15.5) 17 (9.1) Coughing/sneezing 6 (3.9) 28 (5.2)
Cow's milk 12 (16.9) 49 (26.3) Itchy skin 19 (12.5) 37 (6.8)
Eggs 11 (15.5) 27 (14.5) Skin rash/eczema/scabby skin 45 (29.6) 108 (19.9)
Fish 4 (5.6) 7 (3.8) Dry skin 13 (8.6) 35 (6.4)
Shellfish 2 (2.8) 5 (2.7) Diarrhoea 5 (3.3) 38 (7.0)
Soya/wheat 10 (14.1) 31 (16.7) Vomiting 6 (3.9) 37 (6.8)
Fruit 2 (2.8) 20 (10.8) Swelling of face/tongue 4 (2.6) 40 (7.4)
Vegetables 2 (2.8) 10 (5.4) Bloated stomach 10 (6.6) 33 (6.1)
Sesame 0 3 (1.6) Abdominal pain 11 (7.2) 42 (7.7)
Chocolate 1 (1.4) 0 Wheezing/breathlessness/ asthma/tight chest 18 (11.8) 66 (12.2)