Table 1.
Bacteria | Sealer | 24 h | 48 h | 72 h | 7 days | P- value* | |
---|---|---|---|---|---|---|---|
Direct | Staphylococcus aureus | AH 26 | 1.611 (0.14) | 1.336 (0.23) | 1.082 (0.24) | 0.852 (0.143) | 0.007 |
MTA Fillapex | 1.717 (0.08) | 1.550 (0.05) | 1.364 (0.15) | 1.245 (0.19) | 0.009 | ||
P- value** | 0.24 | 0.045 | 0.04 | 0.02 | |||
Enterococcus faecalis | AH 26 | 1.810 (0.04) | 1.353 (0.099) | 0.821 (0.297) | 0.734 (0.285) | 0.001 | |
MTA Fillapex | 2.72 (0.072) | 2.653 (0.061) | 2.363 (0.340) | 2.13 (0.472) | 0.075 | ||
P- value** | 0.000 | 0.000 | 0.000 | 0.000 | |||
Lactobacillus acidophilus | AH 26 | 0.961 (0.14) | 0.854 (0.086) | 0.639 (0.188) | 0.663 (0.137) | 0.066 | |
MTA Fillapex | 1.62 (0.206) | 1.40 (0.053) | 1.42 (0.120) | 1.30 (0.10) | 0.012 | ||
P- value** | 0.000 | 0.005 | 0.003 | 0.000 | |||
Lactobacillus casei | AH 26 | 1.324 (0.22) | 1.03 (0.098) | 0.585 (0.036) | 0.714 (0.065) | 0.000 | |
MTA Fillapex | 1.80 (0.204) | 1.79 (0.285) | 1.68 (0.339) | 1.328 (0.184) | 0.001 | ||
P- value** | 0.020 | 0.004 | 0.000 | 0.000 | |||
Indirect | Staphylococcus aureus | AH 26 | 2.392 (0.08) | 2.233 (0.057) | 1.90 (0.104) | 1.97 (0.086) | 0.000 |
MTA Fillapex | 2.291 (0.05) | 2.195 (0.081) | 1.998 (0.104) | 1.927 (0.09) | 0.009 | ||
P- value** | 0.14 | 0.66 | 0.30 | 0.62 | |||
Enterococcus faecalis | AH 26 | 2.67 (0.208) | 2.142 (0.124) | 2.07 (0.151) | 1.86 (0.057) | 0.001 | |
MTA Fillapex | 2.334 (0.08) | 2.206 (0.004) | 2.142 (0.01) | 1.973 (0.046) | 0.000 | ||
P- value** | 0.05 | 0.42 | 0.49 | 0.07 | |||
Lactobacillus acidophilus | AH 26 | 2.23 (0.152) | 2.08 (0.167) | 1.85 (0.036) | 1.64 (0.241) | 0.001 | |
MTA Fillapex | 1.967 (0.153) | 1.867 (0.252) | 1.800 (0.361) | 1.733 (0.34) | 0.785 | ||
P- value** | 0.10 | 0.26 | 0.83 | 0.69 | |||
Lactobacillus casei | AH 26 | 2.03 (0.120) | 1.85 (0.100) | 1.84 (0.03) | 1.78 (0.09) | 0.040 | |
MTA Fillapex | 2.067 (0.306) | 1.922 (0.357) | 1.879 (0.002) | 1.797 (0.016) | 0.338 | ||
P- value** | 0.76 | 0.71 | 0.43 | 0.54 |