[Table/Fig-1]:
Organism | Number (n=10) | Percentage (%) |
---|---|---|
Klebsiella spp. | 3 | 30% |
CONS | 3 | 30% |
Acinetobacter spp. | 1 | 10% |
Citrobacter spp. | 1 | 10% |
Enterococcus spp. | 1 | 10% |
Micrococci | 1 | 10% |
Organism | Number (n=10) | Percentage (%) |
---|---|---|
Klebsiella spp. | 3 | 30% |
CONS | 3 | 30% |
Acinetobacter spp. | 1 | 10% |
Citrobacter spp. | 1 | 10% |
Enterococcus spp. | 1 | 10% |
Micrococci | 1 | 10% |