Table 1. Average food reinforcers earned from each alternative across the last five sessions of Phases 1–3 in Experiment 1.
50% vs. 50% | 25% vs. 50% | 12.5% vs. 50% | ||||
---|---|---|---|---|---|---|
Subject | Disc. alt. | Nondisc. alt. | Disc. alt. | Nondisc. alt. | Disc. alt. | Nondisc. alt. |
20 | 23.5 | 12.5 | 12.0 | 12.1 | 4.9 | 8.5 |
135 | 24.0 | 12.0 | 11.4 | 13.3 | 3.7 | 13.2 |
245 | 20.1 | 15.9 | 11.3 | 13.4 | 4.4 | 10.4 |
254 | 23.6 | 12.4 | 10.2 | 15.6 | 4.4 | 10.6 |
257 | 23.7 | 12.3 | 11.9 | 12.2 | 5.0 | 8.2 |
1056 | 22.6 | 13.4 | 11.0 | 14.1 | 3.8 | 13.0 |
4074 | 18.5 | 17.5 | 9.8 | 16.4 | 4.0 | 12.1 |
19227 | 22.5 | 13.5 | 11.0 | 14.1 | 4.2 | 11.2 |
19229 | 23.9 | 12.1 | 12.0 | 12.0 | 4.8 | 8.7 |
22642 | 23.9 | 12.1 | 11.9 | 12.2 | 4.9 | 8.3 |
Mean | 22.63 | 13.37 | 11.23 | 13.54 | 4.40 | 10.42 |
Proportion | 0.629 | 0.371 | 0.453 | 0.547 | 0.297 | 0.703 |