Table 4.
Component | Concentration |
---|---|
GBA-S | 500 μM |
GALC-S | 850 μM |
GAA-S | 350 μM |
GLA-S | 1200 μM |
IDUA-S | 250 μM |
SMPD1-S | 750 μM |
GBA-IS | 20 μM |
GALC-IS | 10 μM |
GAA-IS | 24 μM |
GLA-IS | 24 μM |
IDUA-IS | 15 μM |
SMPD1-IS | 15 μM |
sodium taurocholate | 28 mM |
acarbose | 8 μM |
D-saccharic acid-1,4-lactone | 40 μM |
ZnCl2 | 0.6 mM |
sodium oleate | 4.27 mM |
N-acetyl-galactosamine | 50 mM |
Succinic Acid | 85 mM |
sodium hydroxide | sufficient to bring pH to 4.71 |