Table 4.
rats | n | lever-press rate |
lever-press probability |
food-cup % time pre |
food-cup % time dur |
---|---|---|---|---|---|
all sham | 20 | 33.5 ± 2.9 | 88.1 ± 5.0 | 0.8 ± 0.3 | 4.2 ± 1.7 |
all CeA | 20 | 33.2 ± 2.7 | 91.9 ± 4.6 | 1.5 ± 0.5 | 5.7 ± 1.5 |
all BLA | 18 | 22.1 ± 2.9 | 73.6 ± 6.3 | 2.3 ± 1.4 | 6.0 ± 1.8 |
GT sham | 1 | 0.0 | 0.0 | 2.6 | 30.4 |
GT CeA | 1 | 0.4 | 12.5 | 9.6 | 28.7 |
GT BLA | 5 | 8.3 ± 3.1 | 35.0 ± 8.3 | 0.0 ± 0.0 | 8.8 ± 4.0 |
ST BLA | 13 | 27.5 ± 2.7 | 88.4 ± 3.0 | 3.2 ± 1.9 | 4.9 ± 1.9 |
The left two data columns show lever-presses/min and the percentage of trials with a lever-press, respectively. The right two data columns show the percentage of time spent in the food cup in the 10-s periods prior to (pre) and during (dur) lever presentations. CeA = rats with lesions of the amygdala central nucleus; BLA = rats with lesions of the basolateral amygdala; GT = goal-trackers; ST = sign-trackers.