P. phenolica |
O-BC30T |
MC21-A |
|
Staphylococcus aureus, Escherichia coli |
[55,62] |
D5047 |
4,4′,6-tribromo-2,2′-biphenol |
|
P. luteoviolacea |
Non-referenced |
2,4-dibromo-6-chlorophenol |
|
Staphylococcus aureus |
[63] |
I-L-33 |
4-hydroxy benzaldehyde (2) |
|
Gram-positive Gram-negative |
[49] |
n-propyl-3-hydroxybenzoate (3) |
|
P. luteoviolacea |
SANK 73390 |
Thiomarinols A,C,D,E,F |
|
Gram-positive Gram-negative |
[61,64,65,66,67] |
|
|
Thiomarinol B |
|
Thiomarinol G |
|
Xenorhabdin |
|
R1: decanoyl |
R1: dodecanoyl |
R1: E-dec-3-enoyl |
R1: Z-dec-4-enoyl |
R1: E-tetradecenoyl |
R1: Z-hexadecenoyl |
P. flavipulchra |
JG1 |
p-hydroxybenzoic acid |
|
Bacillus subtilis, Aeromonas hydrophila, Photobacterium damselae, Vibrio anguillarum, Vibrio harveyi |
[44] |
trans-cinnamic acid |
|