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. 2016 Jul 28;11(7):e0160044. doi: 10.1371/journal.pone.0160044

Fig 7. Thermal stability of the activities of DAEase from F. plautii and DAEase from F. plautii in recombinant C. glutamicum cells.

Fig 7

(A) Thermal stability of the activity of recombinant cells. The permeabilized cells were incubated at 45°C (filled triangle), 50°C (empty square), 55°C (filled square), 60°C (empty circle), and 65°C (filled circle) for various incubation times. (B) Thermal stability of enzyme activity. The enzymes were incubated at 45°C (filled triangle), 50°C (empty square), 55°C (filled square), 60°C (empty circle), and 65°C (filled circle) for various incubation times. A sample was withdrawn at each time point and the relative activity was measured. Data represent the means of three separate experiments and error bars represent the standard deviation.