Table 1.
Characteristics of mice following 14-day adaptation
30°C | 30°C-Chronic CL | 10°C | |
---|---|---|---|
Weight gain, g | 0.54 ± 0.24 | 0.52 ± 0.19 | 0.00 ± 0.28 |
Total food intake, g | 49 ± 2 | 45 ± 2 | 98 ± 3***### |
Energetic efficiency, mg weight gain/g food intake | 10 ± 5 | 11 ± 4 | −1 ± 3 |
iBAT weight, mg | 66.5 ± 2.4 | 69.8 ± 2.6 | 92.2 ± 4.0***### |
iWAT weight, mg | 162.9 ± 14.5 | 153.1 ± 13.1 | 70.8 ± 8.7***### |
eWAT weight, mg | 389.6 ± 36.2 | 141.7 ± 14.2*** | 219.7 ± 18.2***## |
Data are expressed as means ± SE. CL, CL-316,243; iBAT, inguinal brown adipose tissue; iWAT, inguinal white adipose tissue; eWAT, epididymal white adipose tissue.
P < 0.001 vs. 30°C and
P < 0.01 and
P < 0.001 vs. 30°C-chronic CL, assessed by post hoc Bonferroni test following ANOVA.