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. 2016 Jul 29;82(16):5049–5056. doi: 10.1128/AEM.00829-16

TABLE 4.

Univariate analysis of factors associated with STEC shedding in beef cattle belonging to five herds in Michigana

Characteristic No. (%) with characteristic No. (%) with STEC OR (95% CI) P value
Maximum temp 1–5 days prior to sampling
    >28.9°C 129 (34.1) 53 (41.1) 6.0 (2.79, 12.70) <0.0001
    ≤28.9°C 249 (65.9) 27 (10.8) Reference
Treatment for respiratory disease
    Several antibiotics 129 (34.1) 53 (41.1) 5.9 (2.79, 12.70) <0.0001
    Only one antibiotic type 249 (65.9) 76 (59.0) Reference
Anthelmintic/monensin treatment
    Yes 324 (85.7) 51 (15.7) 0.2 (0.04, 0.57) 0.005
    No 54 (14.3) 29 (53.7) Reference
Pasture access/unique diet
    Yes 54 (14.3) 29 (53.7) 6.6 (1.77, 24.31) 0.005
    No 324 (85.7) 51 (15.7) Reference
Breed
    Holstein 83 (22.0) 13 (15.7) 1.0 (0.26, 4.14) 0.019
    Angus 54 (14.3) 29 (53.7) 6.6 (1.69, 25.89)
    Crossbreed 241 (63.8) 38 (15.8) Reference
a

Herd was included as a random effect in the univariate analysis. Generalized linear mixed models were used to calculate the P values, odds ratios (OR), and 95% confidence intervals (CI). The number of animals with a given characteristic may differ depending on the variable examined. Pasture access, corn silage diet, high-forage diet (100%), and 0% total mixed ration all yielded the same association, as these characteristics were unique to one herd with the highest STEC prevalence.