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. 2016 Aug 3;7:1186. doi: 10.3389/fmicb.2016.01186

Figure 4.

Figure 4

2-DE images from rat liver protein extracts (proteins were separated in the first dimension at pH 4.0–7.0 and on a 12% SDS-PAGE gel in the second dimension. (A) Control group. (B) Hyperlipidemic group. (C) Grifola frondosa group).