Table 1.
Carbon source | API 50CHa | BIOLOG phenotype microarraysb | Growth experimentsc | ||
---|---|---|---|---|---|
Koort et al. [1] | Tohno et al. [7] | Present study | |||
D-Glucose | (+) | + | − | + | |
D-Fructose | − | (+) | − | − | |
D-Mannose | − | + | − | − | |
D-Galactose | − | (+) | − | − | |
D-Gluconate | (+) | + | (+) | − | |
N-Acetyl-D-Glucosamin | (+) | (+) | − | + | |
D-Xylose | + | + | + | + | |
D-Ribose | + | + | + | + | |
L-Arabinose | + | + | + | ||
2-Deoxy-D-Ribose | + | − | |||
Maltose | (+) | + | − | + | |
Pyruvate | + | (+) d | |||
Glycerol | − | − | − | ||
Dihydroxy-acetone | + | − | |||
Inosine, Adenosine, Uridine | + | +e |
aAPI 50CH identification system measures acid production from carbon sources: +, positive reaction, −, negative reaction; (+), week or delayed reaction; empty field if not tested
bBIOLOG phenotype microarrays measure the level of cell redox activity: +, the score > 50; −, the score < 18 (negative control = 18)
cGrowth experiments were done in an MRS medium without citrate anaerobically and aerobically: +, the OD600 FC > 5 in comparison with the control; −, no growth observed
dFor pyruvate very weak (FC ~ 1.7), but statistically significant anaerobic growth promotion was observed in comparison with the control
eTested only for inosine