Table 1. Description of each infected farm in the H5N2 outbreak in British Columbia, Canada, 2014.
IP# | Submission# | Type of birds | #Birds in affected barn | First clinical signs | Detection (H5)1 | Destruction Completed |
---|---|---|---|---|---|---|
1 | FAV8 and FAV9 | Broiler breeder | 13,000 | Nov. 28 | Dec. 1 | Dec. 5 |
2 | FAV10 | Turkey | 28,000 | Nov. 27 | Dec. 1 | Dec. 6 |
3 | FAV15 | Broiler breeder | 14,000 | Dec. 3 | Dec. 3 | Dec. 7 |
4 | FAV17 | Broiler breeder | 27,000 | Dec. 1 | Dec. 2 | Dec. 8 |
5 | FAV14 | Turkey | 30,000 | Dec. 4 | Dec. 6 | Dec. 10 |
6 | FAV19 | Turkey | 30,000 | Dec. 7 | Dec. 9 | Dec. 11 |
7 | FAV20 | Broiler breeder | 18,000 | Dec. 8 | Dec. 10 | Dec. 13 |
8 | FAV21 | Broiler breeder | 9,000 | Dec. 9 | Dec. 10 | Dec. 13 |
9 | FAV22 | Broiler breeder | 6,000 | Dec. 9 | Dec. 10 | Dec. 14 |
10 | FAV23 | Table Egg Layer | 53,000 | Dec. 13 | Dec. 13 | Dec. 16 |
11 | FAV24 | Broiler breeder | 12,000 | Dec. 17 | Dec. 17 | Dec. 19 |
12 | FAV25 | Non-commercial | 85 | Dec. 17 | Dec. 19 | Dec. 20 |
1Represents the day when non-negative H5 PCR test result were obtained.