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. 2016 Jun 20;67(15):4627–4638. doi: 10.1093/jxb/erw242

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© The Author 2016. Published by Oxford University Press on behalf of the Society for Experimental Biology.

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.

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Fig. 4. — Lipid content and composition in constitutive GPAT9-OE, GPAT9-RNAi and wild-type 35 DAP rosette leaves. (A) Triacylglycerol (TAG) content and fatty acid composition. (B) Polar lipid (PL) content and fatty acid composition. Blocks represent the mean values of three biological replicates from two independent homozygous T₃ lines in each case. Bars denote standard errors. Significant increases and decreases compared to wild type (as measured by Student’s t-test) are indicated by ++ and - -, respectively (P≤0.01). DW, dry weight; FA, fatty acid; OE, GPAT9-OE lines; RNAi, GPAT9-RNAi lines; wt, wild type.