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. 2016 Aug 3;26(7):693–700. doi: 10.1093/glycob/cww017

Fig. 5.

Fig. 5.

NMR analysis of chicken egg white KS. (A) 1H–1H COSY. (B) Overlapped 1H–13C HSQC NMR spectra of chicken egg white KS as isolated (blue) and poly[2,8-(N-acetylneuraminic acid)] from E. coli (red). (C) Comparison of the 13C DEP-135 spectrum of bovine cornea KS spectrum with the 1D 13C NMR spectrum of chicken egg white KS as isolated.