Table 1.
Date | Event |
---|---|
2003 | Awarded: EPA-STAR Grant—JI-R831046 (2003–2007) Regional tribal exposure scenarios based on major ecological zones and traditional subsistence lifestyles |
2006 | Memorandum of understanding between OSU and CTUIR/DOSE signed |
2008 | Publication: B.L. Harper, et al.. “Traditional Tribal Subsistence Exposure Scenario and Risk Assessment Guidance Manual.” EPA-Star-J1-R831046. Corvallis, OR: Oregon State University; 2007. |
2009 | Awarded: NIEHS Superfund Research Program—P42ESO16465; Tribal-university evaluation of chemical exposures to improve community health, PAHs: New technologies and emerging health risks |
2010 | Project: Ambient air quality study |
Project: Smoked Salmon Inhalation study (air and urine samples collected) | |
2011 | Publication: N.D. Forsberg, G.R. Wilson, and K.A. Anderson. “Determination of Parent and Substituted Polycyclic Aromatic Hydrocarbons in High-Fat Salmon Using a Modified QuEChERS Extraction, Dispersive SPE and GC-MS.” Journal of Agricultural and Food Chemistry 59(15) (2011): 8108–8116. |
Publication: A. Harding, et al. “Conducting Research with Tribal Communities: Sovereignty, Ethics and Data-Sharing Issues.” Environmental Health Perspectives 120 (Sep 2011): 11–24. | |
Outreach: Personal air monitor training video created. <http://superfund.oregonstate.edu/main_news> | |
Outreach: CTUIR-OSU Partnership Newsletter | |
2012 | Project: (Passive sampler device) PSD deployed in Nixya'awii Governance Center |
Project: Evaluation of PAH in traditionally prepared salmon | |
Publication: B. Harper, et al. “Subsistence Exposure Scenarios for Tribal Applications.” Human and Ecological Risk Assessment 18 (2012): 810–831. | |
Publication: N.D. Forsberg, et al. “Effect of Native American Fish Smoking Methods on Dietary Exposure to Polycyclic Aromatic Hydrocarbons and Possible Risks to Human Health.” Journal of Agricultural and Food Chemistry 60 (2012): 6899–6906. | |
Outreach: CTUIR-OSU Partnership Newsletter | |
2013 | Publication: M.B. Schure, et al. “Perceptions of the Environment and Health Among Members of the Confederated Tribes of the Umatilla Indian Reservation.” Environmental Justice 6 (2013): 115–120. |
2014 | Renewed: NIEHS Superfund Research Program—P42ESO16465 |
Project: Smoked Salmon Ingestion study | |
Outreach: CTUIR-OSU Partnership Newsletter | |
2015 | Publication: O. Motorykin, et al. “Determination of Parent and Hydroxy PAHs in Personal PM(2).(5) and Urine Samples Collected During Native American Fish Smoking Activities.” Science of the Total Environment 505 (2015): 694–703. |
Publication: O. Motorykin, et al. “Metabolism and Excretion Rates of Parent and Hydroxy-PAHs in Urine Collected After Consumption of Traditionally Smoked Salmon for Native American Volunteers.” Science of the Total Environment 514 (2015): 170–177. | |
Publication: S. Lafontaine, et al. “Relative Influence of Trans-Pacific and Regional Atmospheric Transport of PAHs in the Pacific Northwest, U.S.” Environmental Science and Technology (2015). | |
Project: Smoked salmon reports returned |
CTUIR, Confederated Tribes of the Umatilla Indian Reservation; EPA, U.S. Environmental Protection Agency; OSU, Oregon State University; PAH, polycyclic aromatic hydrocarbon; STAR, Science to Achieve Results.