Table 2.
Alkyl chain | Saponified lipids | AG after double crystallization |
---|---|---|
C14:0a | 1.77 ± 0.47b | 1.26 ± 0.16 |
C15:0 | 0.28 ± 0.01 | ND |
C16:0 | 76.36 ± 0.81 | 94.39 ± 0.03 |
C16:1 | 0.53 ± 0.11 | ND |
C17:0 | 0.22 ± 0.01 | ND |
C17:1 | 0.31 ± 0.03 | ND |
C18:0 | 4.77 ± 0.50 | 4.35 ± 0.37 |
C18:1 | 7.01 ± 0.04 | ND |
C18:1 | 5.45 ± 0.55 | ND |
C18:1 | 0.65 ± 0.02 | ND |
C18:2 | 0.12 ± 0.08 | ND |
C20:1 | 0.55 ± 0.05 | ND |
C20:1 | 0.99 ± 0.05 | ND |
C22:1 | 0.19 ± 0.01 | ND |
ΣBranchedc | 0.80 ± 0.10 | |
Σsat | 84.20 ± 0.77 | 100 ± 0.00 |
Σunsat | 15.80 ± 0.77 |
ND not detected, sat saturated AG, unsat unsaturated AG
aindicated by chain length and double bond of alkyl chain in 1-O-alkyl-sn-glycerols (AG)
bmean weigh % ± standard deviation (n = 5)
cbranched - 16:0i, 17:0i, 18:0i