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. 2016 Aug 15;15:142. doi: 10.1186/s12934-016-0542-3

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© The Author(s) 2016

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 6 — Line plot graphs from 10 L (green line) 10,000 L (orange line) scale and the corresponding heat map table showing metabolites related to protein glycosylation pathways. a Line plots graphs of the glycosylation pathway related intermediates comparison between scales. b Heat map table. The heat map tables are color coded, and descriptions are shown in Additional file 1: Figure S1. The intermediates measurement and data analysis were determined as described in “Methods” section. Error bars represents “mean ± one standard deviation”. “M” and “F” in the time axis for every line plot stand for medium and feed samples, respectively