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. 2015 Apr 13;66(9):2569–2582. doi: 10.1093/jxb/erv047

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© The Author 2015. Published by Oxford University Press on behalf of the Society for Experimental Biology.

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.

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Fig. 4. — (A) Relative IAA content (relative to T0 value) in buds of R. hybrida grown in vitro with 100mM sucrose or 100mM mannitol for 96h. (B, C) Relative IAA content (relative to mannitol value) in buds grown for 48h with (B) 100mM mannitol or a range of sucrose concentrations (10, 50, 100, or 250mM), or (C) 100mM mannitol (Mtl) or 80mM sucrose analogues: palatinose (Pal), turanose (Tur), or lactulose (Lac). (D, E) Relative expression of (D) RhTAR1 and (E) RhYUC1. Data are mean ± SE of three measurements on a pool of 60 buds. Asterisks and letters indicate significant differences between the different treatments for each time-point.