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. 2014 Nov 25;93(12):2970–2982. doi: 10.3382/ps.2014-04291

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©2014 Poultry Science Association Inc.

This is an Open Access article distributed under the terms of the Creative Commons Attribution-Noncommercial License (http://creativecommons.org/licenses/by-nc/3.0/), which permits noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Figure 9. — Allometric yield curves for abdominal fat pads from University of Alberta Meat Control (AMC) unselected since 1957 and 1978, and Ross 308 (2005) broiler males (–) and females (···).