Table 1. Baseline characteristics of the participants.
Female | Male | |
---|---|---|
N | 17 | 9 |
age (years) | 25.2 ± 1.9 | 23.3 ± 0.8 |
body mass (kg) | 55.5 ± 1.6 | 69.9 ± 3.0 |
height (m) | 1.6 ± 0.02 | 1.8 ± 0.03 |
BMI (kg.m-2) | 21.7 ± 0.5 | 22.1 ± 0.6 |
energy intake (MJ.d-1) | 7.8 ± 0.2 | 10.1 ± 0.5 |
protein (% of energy) | 17.6 ± 0.5 | 18.3 ± 0.9 |
carbohydrate (% of energy) | 50.9 ± 0.7 | 49.8 ± 1.4 |
fat (% of energy) | 31.4 ± 0.5 | 31.9 ± 0.9 |