Table 8.
Recalibration <3 hours | Recalibration ≥3 hours | P | |
---|---|---|---|
MARD (%), average + SD | 15.0 ± 17.1 | 9.3 ± 8.8 | <0.0001 |
CGM glucose mean (mg/dL) (%), average + SD | 111.9 ± 4.8 | 114.8 ± 6.5 | 0.3525 |
CGM glucose SD (mg/dL) (%), average + SD | 22.8 ± 6.4 | 16.6 ± 4.0 | 0.0489 |
Calibration factor (mg/nA·dL) (%), average + SD | 8.38 ± 6.07 | 7.46 ± 5.60 | 0.0215 |
CEG zone (%) | <0.0001 | ||
A | 77 | 90 | |
B | 22 | 10 | |
C | 0.3 | 0.0 | |
D | 1 | 0.3 | |
SEG risk zone (%) | <0.0001 | ||
None | 85.47 | 95.1 | |
Slight lower | 10.14 | 4.18 | |
Slight higher | 2.03 | 0.58 | |
Moderate lower | 2.36 | 0.14 | |
Moderate higher | 0.00 | 0.00 | |
Great lower | 0.00 | 0.00 | |
Great higher | 0.00 | 0.00 | |
Extreme | 0.00 | 0.00 |