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. 2016 Aug 17;2(4):255–261. doi: 10.1192/bjpo.bp.115.002550

Table 1. Group demographics and psychosocial measures.

Measure Group
FH (n=15) Controls (n=21)
Mean s.d. Mean s.d.
Age 23.71 9.43 24.06 7.37
BMI 22.37 1.94 22.10 2.44
IQ 116.6 4.16 112.5 6.74
BDI-II 4.03 4.15 4.95 4.27
FCPS 135.47 9.45 143.74 12.51a
EAT 26.29 10.54 28.11 10.12
SHAPS 21.21 4.15 18.00 4.48a
TEPS 85.50 8.62 87.74 9.30
RRS-ED 11.21 3.21 11.11 2.45
RSTQ 82.00 20.54 78.16 21.85
BIS-BAS 51.00 4.95 46.82 5.99
Chocolate
 Craving 5.69 2.32 6.42 2.36
 Liking 7.46 1.76 7.68 2.31
a

P<0.05 independent samples t-test.

BMI, body mass index; BDI-II, Beck Depression Inventory – 2nd Edition; FCPS, Fawcett–Clarke Pleasure Scale; EAT, Eating Attitudes Test; SHAPS, Snaith–Hamilton Pleasure Scale; TEPS, Temporal Experience of Pleasure Scale; RRS-ED, Ruminative Response Scale for Eating Disorders; RSTQ, Ruminative Thought Style Questionnaire; BIS-BAS, Behavioural Inhibition–Behavioural Activation Scale; VAS, visual analogue scale.