Table 3.
Virus | Diagnostic technique | EPI system | Total samples | |
---|---|---|---|---|
“off” | “on” | |||
IAV | PCRa | 14/15 (93.3 %) | 14/15 (93.3 %) | 27/30 (90.0 %) |
VIb | 5/14 (35.7 %) | 5/14 (35.7 %) | 6/27 (22.2 %) | |
PRRSV | PCR | 8/34 (23.5 %) | 8/34 (23.5 %) | 12/6 (17.6 %) |
VI | 6/8 (75.0 %) | 6/8 (75.0 %) | 9/12 (75.0 %) | |
PEDV | PCR | 6/6 (100 %) | 6/6 (100 %) | 12/12 (100 %) |
Bioassayc | 2/2 (100 %) | 2/2 (100 %) | 3/3 (100 %) |
aRT-PCR results presented as number of positives of total samples tested (%)
bVI results presented as positive samples of total RT-PCR positive samples tested (%)
cBioassay results are presented as positive pigs of the total inoculated (%)