TABLE 2.
Protein | ka1 | kd1 | ka2 | kd2 | KD1a | KD2b | % Scheme Ic |
---|---|---|---|---|---|---|---|
m−1 s−1 | s−1 | m−1 s−1 | s−1 | m | m | ||
WT | 1.1 ± 0.1 × 106 | 0.028 ± 0.002 | 3.2 ± 1.1 × 105 | 0.0017 ± 0.0001 | 1.1 ± 0.1 × 10−16 | 2.6 ± 0.1 × 10−8 | 52–92d |
K60A | 2.6 ± 0.4 × 106 | 0.074 ± 0.013 | 6.7 ± 3.3 × 105 | 0.0041 ± 0.0003 | 4.0 ± 1.5 × 10−16 | 2.6 ± 0.4 × 10−8 | 10–20 |
K191A | 4.1 ± 0.9 × 106 | 0.029 ± 0.005 | 4.4 ± 2.8 × 105 | 0.0033 ± 0.0003 | 2.6 ± 1.6 × 10−16 | 7.3 ± 0.3 × 10−9 | 38 |
a The equilibrium binding constant KA1 was calculated using the following equation: KA1 = (ka1/kd1)·(1 + (ka2/ kd2) and KD1 was calculated as KD1 = 1/KA1.
b The equilibrium binding constant KA2 was calculated using the following equation: KA2 = ka1/kd1 and KD2 was calculated as KD2 = 1/KA2.
c Percent of complex II that forms (bivalent binding, Fig. 2B, Scheme I) is shown.
d For WT D1D2, the amount of complex II that forms is dependent upon D1D2 concentration (see Fig. 3).