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. 2016 Aug 26;16(1):317. doi: 10.1186/s12906-016-1296-5

Table 7.

Predicted values of response variables at a given conditiona within the range of optimum extraction conditions

Response variables Predicted values Experimental values
Total polyphenol content (mg GAE/g) 4.58 4.52
Total anthocyanin content (mg C3GE/100 g) 42.28 43.02
Extraction yield (%) 5.76 5.87

aGiven conditions: 40 °C extraction temperature, 8 h extraction time, 33 % in solid-liquid ratio, and 1:15 in solvent volume in conditions