Table 9.
Standardized ileal amino acid digestibility percentage of protein meals in broiler chicks1
Amino acid (%) | Ingredients | p-value | |||||
---|---|---|---|---|---|---|---|
| |||||||
Sunflower meal | Guar meal | Cotton seed meal | Fish meal | Soybean meal (India) | Soybean meal (Argentine) | ||
Indispensable amino acid | |||||||
Arginine | 90.9a ±1.08 | 76.9b ±9.15 | 85.8ab ±1.63 | 82.6ab ±1.55 | 89.5a ±1.16 | 91.5a ±2.65 | ** |
Histidine | 77.0b ±3.20 | 65.1c ±3.89 | 75.0b ±2.72 | 75.5b ±3.90 | 87.1a ±1.64 | 87.9a ±2.96 | *** |
Isoleucine | 83.9ab ±1.60 | 58.5d ±3.92 | 70.5c ±2.78 | 78.5bc ±5.84 | 86.1ab ±2.20 | 87.8a ±2.17 | *** |
Leucine | 82.1a ±1.51 | 60.3c ±2.85 | 73.9b ±1.97 | 82.6a ±1.90 | 84.6a ±2.18 | 87.1a ±2.45 | *** |
Lysine | 78.3bc ±2.93 | 57.3d ±3.74 | 56.8d ±4.31 | 72.7c ±4.34 | 86.7ab ±2.08 | 89.6a ±3.55 | *** |
Methionine | 91.4a ±0.62 | 63.8c ±4.14 | 75.0b ±2.02 | 79.1b ±1.18 | 87.9a ±3.37 | 89.8a ±2.13 | *** |
Phenylalanine | 78.9ab ±7.39 | 60.4b ±4.55 | 71.2ab ±14.15 | 81.1a ±1.32 | 84.7a ±0.31 | 85.4a ±2.78 | ** |
Threonine | 73.1bc ±3.09 | 52.6d ±4.23 | 67.7c ±1.90 | 77.3ab ±3.23 | 82.0a ±1.91 | 83.7a ±3.66 | *** |
Valine | 78.7bc ±1.96 | 53.6d ±5.73 | 68.9c ±2.50 | 77.1ab ±4.34 | 84.5a ±2.45 | 86.5a ±2.53 | *** |
Dispensable amino acid | |||||||
Alanine | 79.5ab ±2.68 | 51.4c ±6.61 | 72.3b ±1.50 | 84.0a ±2.67 | 83.2a ±2.35 | 84.8a ±0.94 | *** |
Aspartic acid | 78.7ab ±2.43 | 63.7c ±1.41 | 74.7b ±3.00 | 76.1b ±4.17 | 84.5ab ±4.25 | 82.1a ±1.24 | *** |
Cysteine | 69.4ab ±2.66 | 51.0c ±4.42 | 60.9bc ±4.37 | 62.8bc ±4.70 | 77.1a ±3.26 | 77.2a ±7.44 | *** |
Glycine | 60.0cd ±6.31 | 56.6d ±1.23 | 68.3bc ±2.51 | 77.9ab ±4.01 | 85.1a ±0.49 | 87.6a ±3.67 | *** |
Glutamic acid | 87.6a ±1.58 | 71.0c ±1.86 | 81.6ab ±2.43 | 80.7b ±2.36 | 80.0ab ±1.42 | 82.4a ±3.64 | *** |
Serine | 68.3bc ±4.0 | 62.4c ±4.23 | 73.0b ±2.18 | 75.8ab ±5.13 | 84.6a ±1.95 | 83.0a ±1.46 | *** |
Average | 77.1b ±8.05 | m ±7.24 | 71.7c ±7.12 | 77.6b ±5.14 | 83.4a ±3.32 | 85.1a ±3.84 | *** |
Data were average of 3 samples of each feed ingredient; diet based on each sample was fed to six replicates each containing six birds.
Values sharing different superscripts within rows are statistically significant (p<0.05).
p<0.05;
p<0.01;
p<0.001.