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. Author manuscript; available in PMC: 2016 Aug 31.
Published in final edited form as: Biochimie. 2016 Mar 31;125:179–185. doi: 10.1016/j.biochi.2016.03.014

Fig. 3.

Fig. 3

Effects of curcumin on various activators of glucose uptake. L929 cells were incubated in activating conditions with or without 50 μM curcumin. Activation with sodium azide (Az) (5 mM), or glucose deprivation (NG) (0 mM glucose) required a 20min-treatment stage, but phenylarsine oxide (PAO) (10 μM) and hydroxylamine (HA) (5 mM) are fast activating reagents and were present only during the measurement of 2DG uptake. 2DG uptakes were measured as nmol/10min/well, normalized to control and reported as relative uptake. Data are presented as means ± S.E. All curcumin treated cells were significantly lower than their respective controls at P < 0.01.