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. 2016 Aug 24;42(4):187–192. doi: 10.5125/jkaoms.2016.42.4.187

Table 2. Comparison percentage of BIC.

Measurement Group n Mean±SD (%)1 P-value2
BIC ND 8 60.32±10.74 >0.05
HFD 8 60.17±10.79

(BIC: bone implant connection, SD: standard deviation, ND: normal diet, HFD: high-fat diet)

1BIC area/total implant surface area×100.

2Independent t-test (P>0.05).

Serkan Dündar et al: The effects of high-fat diet on implant osseointegration: an experimental study. J Korean Assoc Oral Maxillofac Surg 2016