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. 2016 Aug 4;101(9):3370–3377. doi: 10.1210/jc.2016-1658

Table 1.

Demographic Characteristics, Median 25(OH)D ng/ml and Vitamin Supplement Use: Study of Environment Lifestyle & Fibroids Participants 2010–2012

N (%) Median 25(OH)D ng/ml Percent Using Supplementa
Overall 1662 (100) 15.7 40
Age
    23–26 511 (31) 14.9 35
    27–30 571 (34) 16.0 41
    30+ 580 (35) 15.9 44
Education levelb
    <HS/GED 367 (22) 14.1 28
    Some beyond HS 832 (50) 15.1 37
    Bachelors/masters/doctorate 462 (28) 18.1 56
Smoking
    Nonsmoker 1219 (73) 16.1 44
    Former 123 (7) 16.0 38
    Current 320 (19) 13.9 26
Alcohol usec
    None 490 (29) 15.4 38
    Moderate 843 (51) 16.5 45
    Heavy 329 (20) 14.2 34
BMI (kg/m2)d
    <25 329 (20) 18.0 41
    25–29 345 (21) 16.4 41
    30–34 318 (19) 17.3 45
    35+ 670 (40) 13.9 37
Parity
    Nulliparous 651 (39) 15.1 45
    Parous 1011 (61) 15.9 38
Use of hormonal contraceptionb
    None 1193 (72) 15.0 39
    Any estrogen 226 (14) 19.4 49
    Progestin alone 241 (15) 16.3 39
Dietary vitamin De
    39 IU/d 378 (23) 13.7 37
    78 IU/d 383 (23) 15.2 39
    129 IU/d 481 (29) 16.1 43
    246 IU/d 420 (25) 17.1 43
Categorized melanin indexf
    1 430 (26) 17.5 46
    2 390 (23) 15.3 45
    3 444 (27) 15.7 39
    4 398 (24) 14.6 31
Sunny vacation previous winter
    None 1311 (79) 15.6 40
    ≤7 days 246 (15) 15.7 42
    >7 days 105 (6) 16.5 42
Time outsideb,g
    Half hour/day 326 (20) 16.1 49
    1 h/day 332 (20) 16.2 39
    2 h/day 349 (21) 16.0 44
    3 h/day 321 (19) 15.7 41
    4.5 h/day 333 (20) 13.9 28
Season of blood draw
    Winter 347 (21) 13.4 38
Spring 388 (23) 14.8 41
Summer 495 (30) 18.9 41
Fall 432 (26) 14.6 41

Abbreviations: BMI, body mass index; HS/GED, high school/general equivalency degree; 25(OH)D, 25-hydroxy-vitamin D.

a

Use of any supplement containing vitamin D based on self-report at clinic visit and report on food frequency questionnaire.

b

Missing: education (n = 1), contraception (n = 2; unable to determine hormonal or nonhormonal intrauterine device), time outside (n = 1).

c

Self-reported alcohol use in the past year. Heavy use meets criteria for heavy or binge use.

d

Calculated for measured height and weight at time of blood draw. n = 13 women with BMI <18.5 kg/m2 included with <25 kg/m2.

e

Within-group median dietary vitamin D intake (IU/d) from food sources alone as calculated by the Food Frequency Questionnaire.

f

Categorized using quartile cut points.

g

Time spent outdoors in warm/sunny months. Total hours per week adjusted for self-reported sun avoidance behaviors and sun screen use were used to determine quintile cut points. Rounded median unadjusted hours/day are reported for each group.