Table 1.
Assay | Compound | Dilution range (μmol/L) | Standard equivalents μmol/μmol | % difference in TAC between concentrationsb |
---|---|---|---|---|
TP | Catechin | 70 to 340 | 3.6 | −4 |
Daidzein | 1000 to 4000 | 0.38 | 7 | |
Luteolin | 146 to 1747 | 1.7 | −98 | |
Naringenin | 367 to 3060 | 1.0 | −43 | |
Quercetin | 170 to 660 | 1.8 | 8 | |
DPPHa | Catechin | 34 to 450 | 2.16 | −51 |
Luteolin | 30 to 220 | 2.9 | −38 | |
Quercetin | 66 to 330 | 1.36 | 105 | |
FRAP | Catechin | 34 to 340 | 3.3 | −16 |
Daidzein | 250 to 7900 | 0.13 | −82 | |
Luteolin | 28 to 440 | 2.5 | −33 | |
Naringenin | 11 to 92 | 11 | −34 | |
Quercetin | 66 to 660 | 1.2 | 59 | |
ORAC | Catechin | 8.3 to 19 | 14 | 126 |
Daidzein | 0.82 to 2.5 | 15 | −3 | |
Luteolin | 1.1 to 2.9 | 18 | −6 | |
Naringenin | 1.0 to 8.3 | 37 | −68 | |
Quercetin | 0.83 to 6.6 | 11 | 51 |
Daidzein and naringenin did not have a measurable responses in the DPPH assay.
The percent change is the maximum difference between final TAC values of the tested flavonoid concentrations observed experimentally using the routine assay conditions.