Table 2.
The influence of race in BCAA level and its relationship with insulin resistance.
| Study | Country | Race | BCAA-related metabolites identified | Relation between BCAA and IR |
|---|---|---|---|---|
| Lee et al. [20] | Canada | Caucasians, African Americans, Hispanics |
Valine, leucine, isoleucine, total BCAA | Positive, Caucasians plus Hispanics > African Americans |
|
| ||||
| Tillin et al. [36] | Finland | Europeans, South Americans |
Isoleucine, leucine, valine, phenylalanine, tyrosine, alanine, glutamine, glycine, histidine | Positive, South Americans > Europeans |
|
| ||||
| Tai et al. [38] | Singapore | Chinese, Asian Indians |
Valine, leucine/isoleucine, phenylalanine, tyrosine, glutamate/glutamine, ornithine, alanine, proline | Positive, Chinese > Asian Indians |
Note: IR: insulin resistance; BCAA: branched-chain amino acids.