Table 4. Maternal and infant characteristics and dietary diversity scores (DDS).
Variables | Categories | DDS | ||
---|---|---|---|---|
N(%) | Mean ± SD | p-value | ||
Weight gain according to IOM | Adequate weight gain | 178(30.8) | 4.9 ± 1.4 | |
Low weight gain | 361(62.5) | 3.9±1.6 | <0.0001a,b | |
Excess weight gain | 39(6.7) | 5.0±1.6 | ||
Pre-pregnancy BMI (kg/m2) | Normal (18.5–24.99) | 334(57.8) | 4.10±1.5 | <0. 0001a, c |
Under weight (<18.5) | 20(3.46) | 2.7±1.6 | ||
Over weight (>25<30) | 147(25.4) | 4.7±1.5 | ||
Obese (>30) | 77(13.3) | 4.8±1.7 | ||
Haemoglobin level (g/dL) | Below normal<11.0) | 281(48.6) | 4.0±0.1 | 0.039t |
Normal (≥11.0) | 297(51.4) | 4.5±0.1 | ||
Gestational age in weeks | <37 | 140(24.2) | 4.1±1.7 | 0.064t |
≥37 | 438(75.8) | 4.4±1.6 | ||
Birth weight (kg) | Normal (2.5–3.99) | 356(61.6) | 5.0±1.0 | |
Low birth weight (<2.5) | 162(28.0) | 2.2±1.0 | <0.0001a, d | |
Too heavy (≥4) | 60(10.4) | 6.0±1.0 |
a One way anova,
t independent t-test,
b Inadequate, Normal excessive weight gain,
c <18.5, 18.5–24.99, >25<30, >30,
d Normal, Low birth weight, Too heavy