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. 2016 Sep 12;6:33237. doi: 10.1038/srep33237

Figure 4. Identification of compound 2.

Figure 4

(A) Key HMBC correlations of compound 2. (B) Identification of glycone of compound 2 by GC-MS. Comparison of retention times between the product of acid hydrolysis of compound 2 and pentose standards (i.e. D-xylose, D-arabinose and D-ribose).