TABLE 3.

Food Model and Serving Sizes Used on the Carbohydrate Test and Number of Patients Reporting Eating the Items Never or Sometimes/Often

Food Item	Serving Size of Food Model	Never (n)	Sometimes or Often (n)	P*
Apple	6 oz	11	50	0.265
Banana	1 banana	9	52	0.578
Kidney beans	1/2 cup	31	30	0.133
Baked beans	2/3 cup	12	49	0.559
Kernel corn	1/4 cup	10	51	0.753
Green peas	1/4 cup	21	40	0.544
Baked potato	1 potato	3	58	0.293
White rice	1/2 cup	18	43	0.773
Spaghetti noodles	1 cup	10	51	0.586
Cornflakes	3/4 cup	31	30	0.133
Popcorn	1/2 cup	13	48	0.699
Lasagna	1 slice (3” x 4”)	16	45	0.384
Thin-crust cheese pizza	1 slice	13	48	0.858
Spaghetti and meatballs	1 cup	16	45	0.750
Chili with beef/beans	1 cup	18	43	0.907
Skim milk	1 cup	24	37	0.207
Chocolate milk	1 cup	48	13	0.391
Orange juice	3/4 cup	22	39	0.616

^*By t test.