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. 2016 Sep 8;2(9):e00150. doi: 10.1016/j.heliyon.2016.e00150

Table 2.

Dry weight and N amount in donor plant (lupine, clover or vetch) parts (root in receiver compartment (RC), root in donor compartment (DC), total root or shoot) or in the whole plant at harvest time. Each value represents mean ±S.E. for n = 3 (clover) or n = 5 (lupine and vetch). For each parameter, different letters (a, b and c) indicate significant differences between species at p < 0.05 (Anova followed by Tuckey test).

Dry weight
(g plant−1)
N amount
(mg N plant−1)
Legumes RC root DC
root
Total root Shoot Whole plant RC
root
DC root Total root Shoot Whole plant
Lupine 0.64 a
(±0.16)
1.29 b
(±0.31)
1.94 a
(±0.38)
6.33 a
(±1.13)
8.27 a
(±1.47)
17.22 ab
(±4.40)
41.66 b
(±12.04)
58.87 ab
(±14.63)
272.99 b
(±44.37)
331.86 b
(±58.50)
Clover 4.52 b
(±2.12)
1.45 b
(±0.24)
5.97 b
(±2.24)
22.47 b
(±6.10)
28.44 b
(±8.08)
65.05 b
(±30.35)
49.62 b
(±10.89)
114.67 b
(±28.86)
466.93 b
(±110.55)
581.60 b
(±137.72)
Vetch 0.37 a
(±0.22)
0.18 a
(±0.04)
0.48 a
(±0.20)
1.47 a
(±0.55)
1.94 a
(±0.60)
3.56 a
(±2.29)
6.73 a
(±1.44)
9.58 a
(±3.05)
31.21 a
(±8.19)
40.79 a
(±10.69)