Table 7. One-way ANOVA (P<0.05) and homogeneous groups based on propionate after 24 and 48 h of fermentation in pH-controlled batch culture systems.
Increases/decreases refer to the inoculum of the negative control. Samples: A, negative control healthy donors; B, healthy donors + CB; C, healthy donors + GFB; D, negative control coeliac donors; E, coeliac donors + CB; F, coeliac donors + GFB. CB, control bread; GFB, gluten-friendly bread.
| Propionate (mM) | Homogeneous groups | ||||||
|---|---|---|---|---|---|---|---|
| 24 h | I | II | III | IV | V | VI | |
| Sample | |||||||
| B | -4.31 | ||||||
| A | -0.76 | ||||||
| C | 0.97 | ||||||
| D | 23.16 | ||||||
| E | 31.19 | ||||||
| F | 32.71 | ||||||
| 48 h | |||||||
| A | 0.39 | ||||||
| B | 1.72 | ||||||
| C | 4.69 | ||||||
| D | 22.59 | ||||||
| F | 37.14 | ||||||
| E | 37.46 | ||||||