TABLE 2.

Root mean square deviations (r.m.s.d.) derived from the overlays shown in Fig. 3B, including the number of carbon atoms in the overlay, the identity of the “WY” amino acids, and percentage sequence identity to AVR3a11

	r.m.s.d.	Residue range	WY amino acids	Sequence identity to AVR3a11
	Å			%
WY-1	1.81/37	Ser-97–Gly-150	WL	13
WY-2	2.35/32	Asn-151–Gly-198	LM	18
WY-3	2.89/39	Asn-199–Asn-247	WY	16
WY-4	2.80/41	Phe-251–Ser-299	FL	14
WY-5	1.73/41	Ser-302–Ile-354	WY	20