Table 1.
Laboratory analyses | Results | Normal range |
---|---|---|
White blood cells (WBC) | 27.3 × 109/L | 3.0–10.5 |
Hemoglobin (Hgb) | 210 g/L | 130–170 |
Platelets (PLAT) | 296 × 109/L | 125–400 |
International normalized ratio (INR) | 1.3 | 0.9–1.2 |
Partial thromboplastin time (PTT) | 47 s | 22–33 |
| ||
Sodium (Na) | 135 mmol/L | 136–144 |
Potassium (K) | 4.7 mmol/L | 3.6–5.1 |
Chloride (Cl) | 113 mmol/L | 101–111 |
Carbon dioxide (CO2) | 14 mmol/L | 22–32 |
Glucose random | 10.3 mmol/L | 3.8–11.0 |
Urea | 10 mmol/L | 2.9–7.1 |
Creatinine | 135 mmol/L | 62–106 |
| ||
Albumin | 26 g/L | 35–48 |
Lactate | 2.7 mmol/L | 0.5–2.2 |
CK | 1353 U/L | 20–215 |
| ||
Blood gas | ||
Source | Arterial | |
Blood pH | 7.14 | |
Blood pCO2 | 36 mm Hg | |
Blood pO2 | 162 mm Hg | |
Bicarbonate | 12 mmol/L | |
O2 saturation (calculated) | 99 (% O2SAT) | |
O2 saturation (measured) | 99 (% O2SAT) | |
% oxyhemoglobin (FO2Hb) | 97% | |
Base excess | −15.8 mmol/L |