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. 2013 Dec 17;1(1):188–198. doi: 10.3390/microorganisms1010188

Table 3.

Occurrence (%) of Fusarium spp. isolated from wheat samples from four regions in Norway from 1994 to 1996, as determined by Kosiak et al. [5].

Isolated species South-East Upper-East Mid-Norway South-West
F. avenaceum 97.6 100.0 100.0 100.0
F. culmorum 65.9 78.0 28.6 68.8
F. graminearum 9.8 36.6 42.9 12.5
F. poae 87.8 95.1 42.9 85.4
F. equiseti 4.9 29.3 7.1 31.3
F. tricinctum 70.7 65.9 50.0 77.1
F. sporotrichoides 4.9 4.9 0.0 8.3
F. langsethiae 76.5 70.6 56.6 70.0