Table 1.
Mean energy and nutrient intakes from foods and beverages provided to and consumed by 3–4-year-old children during two days of observation at child-care centres in New York City, April–June 2010
From foods and beverages provided (n 211)* | From foods and beverages consumed (n 630)* | |||||||
---|---|---|---|---|---|---|---|---|
DRI† | Mean | % of DRI | Mean | % of DRI | ||||
1–3 years‡ | 4–8 years‡ | amount | 1–3 years | 4–8 years | amount | 1–3 years | 4–8 years | |
Energy and macronutrients | ||||||||
Energy (kcal) | 1200 | 1400 | 791·8 | 66·0 | 56·6 | 564·3 | 47·0 | 40·3 |
Energy (kJ) | 5021 | 5858 | 3313 | 66·0 | 56·6 | 2361 | 47·0 | 40·3 |
Carbohydrate (g) | 130 | 130 | 110·5 | 85·0 | 85·0 | 78·5 | 60·4 | 60·4 |
Fibre (g) | 19 | 25 | 7·6 | 40·0 | 30·4 | 5·2 | 27·4 | 20·8 |
Fat (g) | 30–45 | 25–35 | 25·4 | 67·8 | 84·8 | 18·3 | 48·8 | 61·0 |
Protein (g) | 13 | 19 | 33·6 | 258·6 | 176·9 | 23·7 | 182·6 | 125·0 |
Vitamins | ||||||||
Thiamin (mg) | 0·5 | 0·6 | 0·7 | 140·0 | 116·6 | 0·5 | 96·4 | 80·3 |
Riboflavin (mg) | 0·5 | 0·6 | 1·3 | 262·4 | 218·7 | 0·9 | 173·9 | 145·0 |
Niacin (mg) | 6 | 8 | 8·7 | 145·1 | 108·8 | 6·1 | 102·1 | 76·7 |
Pyridoxine (mg) | 0·5 | 0·6 | 0·9 | 178·6 | 148·9 | 0·6 | 118·1 | 98·8 |
Folate (μg) | 150 | 200 | 194·1 | 129·4 | 97·0 | 131·2 | 87·4 | 65·6 |
Vitamin B12 (μg) | 0·9 | 1·2 | 3·2 | 359·9 | 269·9 | 2·1 | 233·5 | 175·1 |
Vitamin A (RE) | 300 | 400 | 478·7 | 159·6 | 119·7 | 305·6 | 101·9 | 76·4 |
Vitamin C (mg) | 15 | 25 | 49·9 | 332·5 | 199·5 | 35·8 | 238·3 | 143·0 |
Vitamin E (mg α) | 6 | 7 | 2·8 | 45·8 | 39·2 | 1·8 | 29·6 | 25·4 |
Vitamin D (μg) | 15 | 15 | 5·3 | 35·6 | 35·6 | 3·5 | 23·3 | 23·3 |
Vitamin K (μg) | 30 | 55 | 54·6 | 181·9 | 99·2 | 31·9 | 106·6 | 58·1 |
Minerals | ||||||||
Ca (mg) | 700 | 1000 | 691·72 | 98·8 | 69·2 | 456·0 | 65·2 | 45·6 |
Fe (mg) | 7 | 10 | 6·70 | 95·7 | 67·0 | 4·5 | 64·9 | 45·4 |
Mg (mg) | 80 | 130 | 125·51 | 156·9 | 96·5 | 86·0 | 107·04 | 66·2 |
Zn (mg) | 3 | 5 | 5·06 | 168·5 | 101·1 | 3·4 | 113·3 | 68·0 |
DRI, Dietary Reference Intake; RE, retinol equivalents.
Mean amounts of energy and nutrients from foods and beverages provided to children were estimated from 211 centre visits; mean amounts of energy and nutrients from foods and beverages consumed by children were estimated from 630 observed children.
Recommendations for individuals of the US Department of Agriculture, Food and Nutrition Service( 9 ).
Two age categories for DRI were selected for comparison because the observed children were 3 and 4 years old.